Potato Balls With Coating Of Ginger Garlic Paste

Chellu said this recipe came in her dreams.

Recipe:
Boil the potatoes with salt & haldi. Mash the potatoes.
Roll into balls & coat with ginger-garlic paste.
Lightly fry in a layer of oil.
Serve with ketchup.

Result:

Shreedari gobbled up most of the balls leaving none for the father!