Wednesday, 29 January 2014

Corn Chaklis







Chellu tried some chaklis by herself as a birthday present for Parth, one of our family friends' child. We had visited an exhibition during Diwali where one shop was selling the achus ( dies) for making chaklis. She was fascinated when she was the shop-keeper making the chaklis. So I got her the die- a child friendly plastic one.
She guessed the ingredients and made the atta very well. All by herself. The result was amazing for the first attempt- only that it was a little spongy as compared to crunchy due to the corn flour added.

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